Marinara Sauce.
You can have Marinara Sauce using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Marinara Sauce
- It's 1 (32 ounce) of cans peeled tomatoes (san marzano if possible).
- Prepare 4 of garlic cloves.
- You need 1/2 of large white onion.
- It's 10 of whole basil leaves.
- It's 3 sprigs of if oregano.
- It's 1 tsp of salt.
- It's to taste of Pepper.
- Prepare 1 tsp of ground red crushed pepper.
- You need Pinch of dry oregano.
Marinara Sauce step by step
- Chop onions and garlic.
- Warm a pot with 2 tbls olive oil on medium heat. add onion and garlic. cook for about 5-7 minutes.
- Add tomatoes, oregano, basil, salt, pepper, crushed red pepper. let it come to a slow boil. taste and adjust seasonings if needed. but not too much the flavor will intensify as it cooks down..
- After it boils bring heat down to med low. and let simmer until it reduces to consistency of your liking. the longer you cook it out the less acidity you will taste from sauce..