Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce.
You can have Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce using 21 ingredients and 19 steps. Here is how you cook that.
Ingredients of Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce
- Prepare of Sauce.
- It's 1/2 cup of Butter.
- It's 2 clove of Garlic sliced thinly.
- Prepare 2 pinch of Fresh basil.
- Prepare 2 tbsp of Cream cheese.
- It's 1/4 cup of Lemon Juice.
- You need 1 tsp of Pepper.
- You need 1/2 cup of Diced fresh tomatoes.
- You need 3 tbsp of Skim milk.
- You need 1 tbsp of Olive Oil.
- It's of Chicken.
- It's 4 large of Chicken breast.
- It's 3 of Eggs (beaten).
- Prepare 1 pinch of Salt & Pepper.
- Prepare 1/2 cup of Bread Crumbs.
- Prepare 1/2 cup of Parmesan Cheese shredded.
- Prepare 1 tbsp of Olive Oil.
- You need 1/2 cup of Mozzarella cheese cube and chopped.
- It's of Pasta.
- Prepare 1 of Pasta (spaghetti or angel hair - yum).
- You need 1 of bunch.
Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce instructions
- Turn oven onto 400°F.
- Cut the chicken breast in half lengthwise.
- Put chicken in plastic ziplock bag.
- Beat chicken & pound chicken to flatten the breast.
- Lay chicken on plate and salt and pepper both sides.
- In a separate plastic ziplock bag, Put breadcrumbs & Parmesan shredded cheese.
- In bowl, beat eggs.
- Dip chicken in egg and then shake in bag of goodness, lay on plate to prepare for olive oil on stoce.
- Medium heat olive oil.
- 2min each side of chicken in olive oil to golden brown (locks in chicken juice) and crisps side.
- Place chicken (golden brown) into baking dish.
- Cover chicken with mozzarella cheese cubed / shredded and cover chicken under each other and on top (see photo).
- Place chicken in oven for 20min on 400.
- SAUCE:.
- Medium heat: melt butter, add garlic sliced thinly, add basil cut into thin slices, add lemon juice, add pepper --- let ingredients cook.
- After garlic is light brown, add olive oil, cream cheese and milk. Allow cream cheese to melt.
- Add tomatoes and stir.. Stir stir stir and now simmer to a light boil to thicken the sauce (via evaporation). Approx 10min of yummy goodness.
- Cook up the pasta with olive oil dash and salt.
- MEAL IS READY: place pasta on plate, drizzle with sauce, place chicken breast on top, drizzle with saucey goodness, and garnish with shredded Parmesan cheese and a basil leaf. Enjoy of our yumminess.