Mussels Marinara.
You can cook Mussels Marinara using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mussels Marinara
- Prepare 600 grams of Mussels.
- You need 50 grams of Onions.
- It's 1 clove of Garlic.
- You need 250 ml of Cream.
- Prepare 2 pinch of Salt.
- Prepare 1 pinch of Pepper.
- It's 50 ml of White wine.
- You need 3 pinch of Chives.
- It's 1/2 of Lemon.
Mussels Marinara instructions
- Saut? onions, garlic till coloured.
- Add the mussels and then add the white wine, place another pan on top to steam the mussels and reduce the alcohol.
- Add the cream and reduce down again.
- When reduced pour the mussels and sauce into a bowl with a squeeze of lemon and pinch of salt pep and chives.