Easiest Way to Prepare Appetizing Garden Fresh Spaghetti Sauce

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Garden Fresh Spaghetti Sauce. My favorite way to use garden fresh tomatoes and basil is by making and freezing spaghetti sauce. The flavor of this simple recipe is out of this world. Serve over spaghetti noodles and add grated Parmesan cheese as desired." Your very own homemade spaghetti sauce with garden fresh tomatoes!

Garden Fresh Spaghetti Sauce How to Make Spaghetti Sauce From Fresh or Canned Tomatoes. It was high noon when we stepped into Santa Rosa, the local market, in search of fresh ingredients. A cacophony of voices and the odors of decay and freshly cut flowers assaulted my senses as I strolled toward the vegetable section. You can have Garden Fresh Spaghetti Sauce using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Garden Fresh Spaghetti Sauce

  1. You need 4 of medium onions, chopped.
  2. You need 1-1/4 tsp of pepper.
  3. Prepare 1/2 cup of olive oil.
  4. You need 4 of garlic cloves, minced.
  5. You need 12 cups of chopped peeled fresh tomatoes.
  6. Prepare 3 of bay leaves.
  7. It's 4 tsp of salt.
  8. You need 2 tsp of dried oregano.
  9. You need 1/2 tsp of dried basil.
  10. You need 2 (6 oz) of tomato paste.
  11. You need 1/3 cup of packed brown sugar.

It has been made known to me that this recipe IS NOT SAFE to can. Neither a Water Bath Canner, nor a Pressure Cooker can do the job. Here's a sauce recipe that keeps them at their flavorful best. The spaghetti sauce calls for peeled tomatoes, so I thought I would share my tip for easily removing the skin.

Garden Fresh Spaghetti Sauce step by step

  1. In a large Dutch oven, saute the onions and the pepper in oil until onions are tender..
  2. Add garlic, tomatoes, bay leaves,salt, oregano, and basil..
  3. Simmer for 2 hours, stirring occasionally..
  4. Add tomato paste and brown sugar; simmer 1 hour longer..
  5. Remove bay leaves..
  6. Serve over pasta!.

Most of the ingredients for this spaghetti sauce come from my garden, I adapt it to whatever is in season. This very simple sauce uses garden fresh ripe tomatoes, not canned, so is best made only when garden fresh, locally grown tomatoes are In my photos, I used Barilla whole wheat spaghetti which is one of my favorite whole grain pastas. This brand of whole wheat pasta cooks up well, and is very. Garden Fresh Vegetable Spaghetti from Deep South Dish blog. A fresh tomato pasta sauce, made with garden vegetables - peppers, squash, zucchini After enjoying a yummy serving of this spaghetti as written, the next day I added some leftover roasted chicken to it, and The Cajun gobbled it up.