Spaghetti Bolognese.

You can have Spaghetti Bolognese using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Spaghetti Bolognese

1. Prepare 2 tbsp of cooking oil.
2. It's 400 gr of ground beef.
3. Prepare 1 of onion.
4. It's 1 clove of garlic.
5. Prepare 1/2 of carrot.
6. Prepare 1/2 of celery.
7. Prepare 1/2 tsp of oregano.
8. You need 3 of Basil leaves.
9. It's 1 tbsp of tomatoe paste.
10. You need 1 tsp of parsley.
11. Prepare of Crushed tomato from 6 tomatoes.
12. You need to taste of Salt and pepper.
13. Prepare 1 tbsp of sugar.
14. Prepare of Grated Parmesan cheese for serving.

Spaghetti Bolognese instructions

1. Heat vegetable oil in a cooking pot. Add garlic and onion, stir it until fragrant.
2. Stir in carrot and celery, let it cooked about 2 minutes.
3. Add basil, oregano, and parsley stir it about 1 minute.
4. Add ground beef, cook until no longer pink (about 5 - 7 minutes).
5. Stir in tomato paste until combined, and then add crushed tomato / tomato puree), season with black pepper, salt, and sugar. Let it coil until thickened.
6. In other cooking pot, cook spaghetti of your choice. Drain the noodle, place it on a plate, add Bolognese Sauce on the top, and mix it well.
7. Add some grated Parmesan if you like it.
8. If you want to see the video how did I make this recipe, check it on my YouTube channel: https://youtu.be/PkfsNldwnpg.