Spaghetti With Herring And Sauerkraut In Tomato Sauce. A dinner or lunch does not have to be extravagant event or take hours of preparation. This quick and simple dish can be prepared in minutes requiring no fiddling about with fresh ingredients. As long as you have some ready made tomato based pasta sauce at hand and some fresh or dried spaghetti, you.

Mussels cooked with white wine then combined with a tasty tomato sauce makes a meal that's rich in color and character. At its base, this is just a simple spaghetti and tomato sauce recipe—a satisfying classic for sure, but not exactly the most exciting dinner of the week. But if you add a handful of crispy slices of pan-fried eggplants on top, along with a shower of parmesan cheese. You can cook Spaghetti With Herring And Sauerkraut In Tomato Sauce using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spaghetti With Herring And Sauerkraut In Tomato Sauce

1. You need 1 bottle of spaghetti sauce 380 gram.
2. Prepare 3 tbsp of sauerkraut.
3. Prepare 1 of large onion.
4. It's 1 of large tomato.
5. You need 2 tbsp of olive oil.
6. Prepare 100 gram of spaghetti.
7. It's 1/2 cup of water.
8. You need of Arugula, dash of Chili flake and black peppers.

Place in food processor along with garlic, red pepper Add cooked spaghetti, basil and parsley; toss, adding some reserved pasta water if needed. How to make spaghetti with spicy tomato sauce (Step by Step Recipe with Photos) Keep all the ingredients ready for tomato sauce, add pasta to the water and on other stove start making sauce. Both will be ready at the same time and mix them together. Try this Spaghetti with prawns in a creamy tomato sauce recipe by Chef Lucy Stewart.

Spaghetti With Herring And Sauerkraut In Tomato Sauce step by step

1. Cook the spaghetti till al-denta then set aside reserving some of its water.
2. With oil sauté the onion then add in the dice tomato, sauté for another 1 minutes then add in the herring in tomato sauce, breaking it to smaller chunk.
3. Add in the while bottle of spaghetti sauce and mix well off heat then add in the sauerkraut without it’s juice and mix well.
4. Add in the cooked spaghetti and enough of its water and mix well then serve immediately,.. OPTION : You can add additional seasoning to your preference.
5. TOP it with some arugula, I Added Some Chili Flake and black pepper and enjoyed my dinner..

Heat butter in a large frying pan of moderate heat. Add the cherry tomatoes and onion and fry until translucent. Meanwhile, cook spaghetti according to package directions. Need a switch from tomato sauce? This hearty mushroom topping is just the ticket for pasta, grilled tofu, greens, or even eggs.