Salsa Verde.

You can cook Salsa Verde using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Salsa Verde

1. Prepare 6 of tomatillos.
2. You need 2 of Serrano chiles.
3. You need 1 of lime.
4. Prepare 2 cloves of garlic.
5. It's 1/4 of onion.
6. Prepare of Salt.
7. It's of Cumin.
8. Prepare of Water.
9. It's of Cilantro.

Salsa Verde instructions

1. Broil tomatillos & chiles 15 minutes or until slightly blackened.
2. Cut onion, garlic & cilantro. Place in chopper..
3. Peel tomatillos & cut ends off chiles. Place on chopper. Chop until blended..
4. Squeeze in 1 lime. Add salt & a dash of cumin to taste..