Chicken Suizas Enchiladas.

You can cook Chicken Suizas Enchiladas using 10 ingredients and 13 steps. Here is how you cook it.

Ingredients of Chicken Suizas Enchiladas

1. Prepare 3 of chicken breasts.
2. Prepare 1 of small onion, chopped.
3. You need 2 Tbsp. of butter.
4. It's 10-12 of corn tortillas.
5. You need 1 jar (16 oz) of Pace Salsa Verde.
6. It's 1 jar (14.5 oz) of Prego Roasted Garlic Parmesan Alfredo Sauce.
7. It's 1 bar (8 oz) of Colby Jack cheese, shredded.
8. You need 1 bar (8 oz) of Monterey Jack cheese, shredded.
9. You need of Seasonings to taste: salt, pepper, Mrs. Dash Extra Spicy...
10. Prepare of chili powder, cumin, red pepper, garlic powder.

Chicken Suizas Enchiladas instructions

1. Cook and shred chicken along with seasonings of choice. I used my Instapot..
2. In a small skillet, saute onions in butter until caramelized..
3. Here are the sauces you need: they will be divided each by 1/3..
4. Add the onions, half of each of the cheeses, 1/3 jar of salsa and 1/3 jar alfredo sauce to the chicken; mix well..
5. In a 9 x 13 baking dish, add 1/3 of each the salsa and the alfredo..
6. Spread to cover bottom of dish..
7. Warm your tortillas in the microwave covered in a damp paper towel for 30 to 45 seconds. Just enough to be pliable..
8. Place a good sized heap into each tortilla..
9. Wrap enchiladas up and place in baking dish..
10. Cover with remaining 1/3 of each the salsa and alfredo..
11. Top with remaining cheese..
12. Bake uncovered at 375 for 30 minutes or until hot and bubbly..
13. Enjoy!.