Crock Pot Chile Verde.

You can have Crock Pot Chile Verde using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Crock Pot Chile Verde

1. Prepare 6 of jalepenos.
2. It's 5 of tomatillos.
3. It's 1 can of green salsa (big can).
4. Prepare 1 clove of garlic.
5. Prepare 1 cup of green onions.
6. You need 6 lb of pork stew meat.

Crock Pot Chile Verde instructions

1. Season pork stew meat with basic seasoning. I used pepper, seasoning salt and garlic salt. Place in bottom of crock pot..
2. Blend garlic, green onions, tomatillos, and jalepenos in blender. Add mixture over meat in crock pot..
3. Add large can of green salsa over meat in crockpot. Stir everything together with big spoon. Make sure all meat is covered in blender mixture and green salsa..
4. Add top to crockpot and cook on low for 8 hrs..