Easiest Way to Prepare Perfect Boudreaux's Taceauxs (tacos)

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Boudreaux's Taceauxs (tacos). Check out our taceauxs selection for the very best in unique or custom, handmade pieces from our Did you scroll all this way to get facts about taceauxs? Chef boudreaux and design your own entree! Need some mardi gras royalty treatment?

For those who know the food truck very well, try something new by visiting the new restaurant to get those delicious. Garnir les tortillas de préparation et les refermer en les roulant comme des crêpes. This week on Basics I'm going to show you how to transform taco night. You can have Boudreaux's Taceauxs (tacos) using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Boudreaux's Taceauxs (tacos)

  1. You need 2 can of sliced potatoes.
  2. You need 2 of jalepenos( fresh diced).
  3. You need 1 of cajun seasoning to taste.
  4. You need 6 of eggs.
  5. You need 3 can of Herdez Salsa Verde.
  6. It's 2 medium of yellow onions, diced.
  7. It's 1 of corn tortillas ( or flour if you prefer).
  8. You need 2 lb of ground turkey (or beef if you prefer).

I'll show you how to make corn tortillas, different proteins, and garnishes. Boudreaux Boudreaux Golly is on Mixcloud. Join to listen to great radio shows, DJ mix sets and Podcasts. Never miss another show from Boudreaux Boudreaux Golly.

Boudreaux's Taceauxs (tacos) instructions

  1. In a large skillet, saute onions and jalepenos..
  2. add seasoning, brown meat and drain.
  3. push all ingredients to one side of the pot and scramble eggs outside the other ingredients. Once they are scrambled, mix them in with the meat..
  4. Drain potatoes, stir them in..
  5. Dump. in the cans of salsa.
  6. Bring to a boil. Cover and reduce heat. Simmer for 30 minutes..
  7. Serve as filling for tacos, or slice thetortillas into small squares and mix them in to make a sort of casserole..

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