Warm layered dip. Be the first to rate & review! Warm Layered Dip. this link is to an external site that may or may not meet accessibility guidelines. This colorful dip is always a hit.
Microwave until piping hot, making sure to cook evenly. Meanwhile, in a bowl mash avocadoes til chunky. See original recipe at: familycircle.com. tortilla chips or Tostitos Scoops, for dipping. You can have Warm layered dip using 12 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Warm layered dip
- You need 2 can of refried beans.
- It's 1 cup of Jarred salsa Verde.
- You need 1 packages of shredded Mexican cheese blend.
- It's 2 tsp of Ancho, regular, or chipotle chili powder.
- You need 1 cup of sour cream.
- You need 1/2 cup of finely chopped red onion.
- It's 3 tbsp of white vinegar.
- It's 1/2 tsp of brown sugar.
- You need 2 medium of tomatoes, seeded and diced.
- You need 1 cup of shredded lettuce.
- You need 1 of avocado, pitted, peeled, and diced.
- It's 1 bag of of chosen chips for dipping.
This seven layer dip is filled with taco meat, beans, cheese, olives, and more! Served warm, it makes a tasty and satisfying appetizer dip or dinner! See more ideas about Layered bean dip, Bean dip, Seven layer bean dip. I love a good Seven Layer Bean Dip, don't you?
Warm layered dip instructions
- heat oven to 375°F..
- coat a 1 1/2 quart baking dish with nonstick cooking spray..
- spread 1 can if beans into prepared dish. top with 1/2 cup of the salsa and 1 cup of the cheese..
- stir remaining beans in can, to loosen. carefully spread over cheese layer. top with remaining 1/2 cup salsa and 1 cup cheese..
- cover dish with foil and bake at 375 for 30 minutes..
- in microwave, microwave chili powder in small dish for 45 sec to toast. stir into sour cream.
- in small bowl, combine red onion, vinegar, and sugar. set aside.
- remove warm dish from oven. uncover and top with sour cream, tomatoes, lettuce, avocado, and pickled red onions..
- serve with chips.
I haven't met many people who don't enjoy it. Shredded cheese is added directly to the top of the warm beans so it You can also add a layer of seasoned ground beef or shredded chicken. Warm them up and add them. I've made it a lot over the years. But I love it even more when it's warm!