Pav bhaji shots. Try these shots of pav Bhaji and please your guest, These can be served in starters,cone dough is pav dough,you can make pav out of it also.please try this. finally, serve pav and bhaji as pav bhaji. Pav Bhaji is one of India's most popular street food. Pav Bhaji is popular Indian street food where dinner rolls/buns are served with spicy mashed veggies topped with dollop of butter.

Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. You can have Pav bhaji shots using 21 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pav bhaji shots

1. Prepare 2 of boiled mashed potatoes.
2. Prepare 1 of carrot finally chopped.
3. Prepare 1 of capsicum finally chopped.
4. It's 2 tbsp of boiled peas.
5. You need 1 cup of chopped cabbage.
6. It's 3 tbsp of cauliflower chopped or grated.
7. It's 2 of chopped onions.
8. You need 3 of chopped tomatoes.
9. Prepare 2 tbsp of ginger garlic paste.
10. Prepare 4-5 tbsp of butter.
11. You need 2 tbsp of pav bhaji masala.
12. Prepare 1 tsp of salt.
13. You need 1 tsp of Kashmiri red chilli powder.
14. It's 2 tbsp of oil.
15. It's 1/4 tsp of cumin seeds.
16. You need cubes of Paneer.
17. Prepare 1 pinch of turmeric powder.
18. It's 1 tsp of garam masala.
19. Prepare 1/2 tsp of bhuna jeera powder.
20. It's 1 pinch of hing.
21. You need of Juice of 2 lemon.

PC - My Shots@Photography By: PC - My Shots@Photography. Pav Bhaji Recipe, how to make bhaji cone recipe, pav bhaji shots, How to make Pav Bhaji Cone Chaat, cone pav bhaji, how to make cone dabeli. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji means mashed vegetable dish.

Pav bhaji shots step by step

1. Pressure cook the carrots, cabbage, cauliflower and capsicum till 2 whistle along with 1/2cup of water.Heat 2tbsp oil in a heavy bottom kadhai add cumin seeds and hing to crackle. Add ginger garlic paste and stir a few..
2. Add chopped onions and cook until golden brown,add chopped tomatoes and cook until tomatoes turn soft and separate the oil.add 2tbsp oil and salt, red chilli powder, pav bhaji masala, haldi and cook till oil separates completely..
3. Now add boiled mashed potatoes and cooked vegetables to it.add more butter and cook on low flame. Mash the bhaji with potato masher.add juice of 2 lemon and mix well. Add peas and paneer cubes. Sprinkle garam masala and cover for 15 minute to realise the aroma.serve hot with pav and salad with lots of butter..

It is a spicy preparation with mixed vegetables in tomato gravy. Find professional Pav Bhaji videos and B-roll stock footage available for license in film, television, advertising and corporate uses. Pav bhaji is a fast food dish from India. It consists of a thick vegetable curry served with a soft bread roll. Vegetables in the curry may include potatoes, onions, carrots, chillies, peas, bell peppers.