Veg Lollipop. Veg lollipop recipe with step by step pics. Veg lollipop are crispy fried balls made with mix These veg lollipop are too good and disappear in no matter of time. Veg lollipops make for a great..these vegetable lollipop would certainly be your kids new favourite snack recipe. in addition it can Veg Spring Rolls - Vegetables Spring Rolls with Homemade Sheets - Easy & Quick Snack Recipe.

Veg Lollipop - वेज लॉलीपॉप रेसिपी - Indo-Chinese Veg Lollipop - Unique Veg Lollipop Recipe how to make veg lollipop - Veg lollipop is an Indo- Chinese starter. With awesome taste, these are perfect. Find veg lollipop stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. You can cook Veg Lollipop using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Veg Lollipop

1. It's 1 bowl of Grated carrot, cabbage,beetroot, cauliflower.
2. Prepare 3 of Boiled well and mashed potatoes.
3. You need 1 of Very finely chopped onions.
4. You need 2 tea spoons of Garlic ginger paste.
5. You need 1 tea spoon of Vegetable Masala powder.
6. Prepare 1/2 tea spoon of Red chilli powder.
7. Prepare 1 cup of Bread crumps or Rusk powder.
8. You need 2 tbspoons of Corn flour.
9. It's to taste of Salt.
10. You need 10 to 12 of Bread sticks.
11. It's as needed of Oil for frying.

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Veg Lollipop instructions

1. Heat a pan with 2 tbspoons of oil and do the seasoning with cumin seeds..
2. Fry onions till brown and add salt, masala powder, garlic ginger paste, red chilli powder and mix well. Add all the veggies and cook for five minutes stirring..
3. Add the mashed potatoes, corn flour and bread cumps and fold them together..
4. While stirring with ladle mix well without any lumps. Transfer the stuff on a plate and allow to cool..
5. Make oval shape elongated balls and insert each in to a bread stick. Heat oil and fry them gently one by one to golden brown and serve with any sauce..

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