Burns Homemade Salsa Verde.

You can have Burns Homemade Salsa Verde using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Burns Homemade Salsa Verde

1. Prepare 16 of medium tomatillos husk removed.
2. It's 2 tsp of cumin.
3. Prepare 6 cloves of garlic.
4. Prepare 1 tsp of salt (or to taste).
5. Prepare 1/4 tsp of black pepper (or to taste).
6. It's of Tabasco sauce (to taste)*optional - can use cayenne pepper in place of which is yummy.
7. Prepare 1/2 of Yellow onion blended.
8. You need 1 of Cilantro blended.
9. You need 1 of Green pepper blended.

Burns Homemade Salsa Verde instructions

1. Preheat oven to 500 degrees. Line a baking sheet with aluminum foil. Place the halved tomatillos skin side down on the baking sheet, and place in the oven. Bake until they begin to toast, about 20 minutes..
2. In a food processor, combine the tomatillos, onion, cilantro, cumin, garlic, salt and pepper. Pulse until the mixture is smooth..
3. Add Tabasco sauce/cayenne pepper to adjust the heat to taste. Adjust seasonings to taste, and pulse in small amounts of water to reach desired consistency. Serve..