Healthified Zucchini Bread. In large bowl, mix zucchini, applesauce, oil, egg product, vanilla and sugar until well blended. Homemade zucchini bread is an easy, healthy, and delicious way to use up your summertime zucchini. This zucchini bread recipe is made with simple.

I also think this zucchini bread it turns out so good using mini loaf pans. Mini loaves bake perfectly through on the middle without getting. Read the Zucchini bread: why? discussion from the Chowhound Home Cooking, Zucchini food Zucchini bread: why? You can have Healthified Zucchini Bread using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Healthified Zucchini Bread

1. You need 2 1/2 cup of Shredded zucchini.
2. You need 1 cup of Unsweetened applesauce.
3. It's 1/2 cup of Canola oil.
4. Prepare 3/4 cup of Fat free egg product.
5. It's 2 tsp of Vanilla.
6. It's 1 1/2 cup of Sugar.
7. Prepare 1 1/2 cup of Flour.
8. You need 1 1/2 cup of Whole wheat flour.
9. It's 3 tsp of Ground cinnamon.
10. You need 1 tsp of Baking soda.
11. You need 1 tsp of Salt.
12. Prepare 1/4 tsp of Baking powder.
13. It's 1/2 cup of Chopped walnuts or pecans.

Sign up to discover your next favorite restaurant, recipe. Well guys, we celebrated another amazing Zucchini Week! I want to tell you that this is a special recipe I made for Australia Day I like to layer slices of cheese in the zucchini bread so you can actually see it, plus you get better pops of. Allow it to cool then wrap the loaf (or individual slices) tightly in plastic wrap or freezerproof bags.

Healthified Zucchini Bread instructions

1. Heat oven to 350°F. Spray bottoms only of two 8x4 inch loaf pans with cooking spray..
2. In large bowl mix zucchini, applesauce, oil, egg product, vanilla and sugar until well blended. Stir in remaining ingredients. Spoon batter evenly into prepared pans..
3. Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves. Remove from pans and cool completely.

Frozen zucchini bread will keep for several months. Zucchini bread is so easy to make and it comes out delicious each time! This recipe is full of fiber and healthy goodness. Zucchini Bread (No Sugar Added Recipe + Gluten-Free) Feel Good About It. This loaf is perfectly moist and tender, with a subtle sweetness, warm spices, grated zucchini, and perfect flavor!