Mike's Habenero Salsa.
You can have Mike's Habenero Salsa using 23 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mike's Habenero Salsa
- Prepare of ● For The Salsa [everything fine diced].
- It's 3 (14.5 oz) of Cans Diced Tomatoes.
- It's 1 of Firm Beefeater Tomato.
- It's 2 (4 oz) of Cans Green Chilies.
- Prepare 1 (12 oz) of Can Tomatillos [drained - hand crushed].
- Prepare 1 (10 oz) of Can ROTELL Tomatoes.
- It's 1 of Firm Tomato.
- It's 10 of Habenero Peppers [de-seeded].
- You need 1 of Pablamo Pepper [de-seeded].
- You need 3 of Jalapeños [de-seeded].
- You need 1/2 of Medium Green Bell Pepper [de-seeded].
- It's 1/2 of Medium Red Bell Pepper [de-seeded].
- It's 1/2 Cup of Red Onion.
- You need 1/2 Cup of White Onion.
- It's 1 Bunch of Cilantro Leaves.
- Prepare 2 tbsp of Fresh Garlic [minced].
- Prepare 1 tbsp of Fresh Ground Cumin.
- Prepare 1 tsp of Mexican Oregeno [crushed].
- Prepare 1 tsp of Fresh Ground Black Pepper.
- It's 1 tbsp of Red Pepper Flakes.
- Prepare to taste of Lime Juice.
- It's to taste of Granulated Sugar.
- You need to taste of Your Favorite Hot Sauce.
Mike's Habenero Salsa step by step
- Fine chop all vegetables and mix..
- Simmer salsa for 45 minutes and chill..
- Serve with chips or to the side of most any Mexican main dish..
- Enjoy!.