Burning Hot Heirloom Salsa.

You can cook Burning Hot Heirloom Salsa using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Burning Hot Heirloom Salsa

1. Prepare 3 of Heirloom tomatoes.
2. You need 10 of Sweet grape cherry tomatoes.
3. You need 1 of Red bell pepper.
4. Prepare 5 of Jalapeños.
5. Prepare 2 of Habanero pepper.
6. You need 4 of Serrano peppers.
7. It's 1/2 of Red onion.
8. Prepare 2 clove of Garlic.
9. You need 1/2 of Lime.
10. It's of Salt.
11. Prepare 1 dash of Sugar.
12. You need 3 of Roma tomatoes(optional).

Burning Hot Heirloom Salsa step by step

1. Chop up your heirloom tomatoes, red bell pepper, and blend them together with the cherry tomatoes..
2. Pour out the salsa into a bowl. Mix and squeeze half a lime, and add salt to desired taste. I add a bit of sugar to give it a sweeter burning taste..
3. Chop up your red onion and garlic and place in the blender..
4. Add all your peppers to the blender. I don't remove any seeds because that's where most of the heat come from. I like mine to have a serious burn to it..
5. Refrigerate for an hour so flavors can fully mix. ENJOY! This salsa really does have a strong kick to it. So be warned, eat with caution..
6. I put Roma tomatoes as optional, if you want your salsa to have more thickness, add Roma..