Pinneapple Jalapeno Salsa. How to make Pineapple Salsa: This is a blender salsa, meaning that we will make it in either a First we will roast the pineapple, jalapeno, onion and tomatillos in the oven under the broiler. Is there anything better than a bowl of fresh salsa? Fresh salsa never lasts more than a day at our house.
Pineapple & Jalapeño Salsa. this link is to an external site that may or may not meet accessibility guidelines. No Mexican-themed dinner or party would be complete without this sweet and savory salsa on the table. We adore this pineapple jalapeño salsa as is, but you can doctor it up in SO many different ways. You can have Pinneapple Jalapeno Salsa using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Pinneapple Jalapeno Salsa
- Prepare 1 of Pinneapple decored and skinned.
- It's 3/4 of Chopped cilantro.
- It's 1/4 of Red onion.
- Prepare 1 of chopped Jalapeno.
Canned Pineapple Salsa — are the pineapples at your store looking a little suspect? Use search option to look for any archived recipe! We're combining sweet, juicy pineapple, spicy pickled jalapeño and the citrusy zing of lime for the perfect balance, then sprinkling the salsa with warming spices. When I think of pineapple salsa, I think of hot summer days by the ocean scooping salsa with tortilla chips.
Pinneapple Jalapeno Salsa step by step
- Chop all veggies and fruit and place all ingredients into a food processor..
- Pulse until the salsa is mixed..
- Let sit for 1 hour to marry ingredients..
I love the flavor combination of sweet pineapples with a spicy kick from the jalapeno peppers. Serve simple sautéed fish fillets with jalapeno-spiked pineapple salsa for a Caribbean-inspired meal. Serve with black beans and brown rice. Bring pineapple juice, brown sugar, and mustard to boil in small saucepan Season with salt and pepper. Mix pineapple, red pepper, cilantro, onion, and chiles in medium bowl.