Salsa Tatemada.
You can cook Salsa Tatemada using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Salsa Tatemada
- Prepare 6 medium of Roma Tomatoes.
- You need 4 of Serrano peppers (more or less to taste).
- It's 2 clove of of garlic.
- It's 1 of Salt.
- You need 1 dash of Chopped cilantro.
- It's 1 tbsp of Chopped red onion.
Salsa Tatemada instructions
- On a large skillet on high temperature add the tomatoes, peppers and garlic..
- Turn and try to get all surfaces of vegetables to turn black/brown.
- Once all nice and "toasted" transfer to blender and purée it..
- Garnish with cilantro and onion and serve with chips or with your favorite dish..