Shrimp Alfredo. Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean.

Rich and creamy Alfredo sauce with Parmesan cheese, garlic and plenty of shrimp. Shrimp Fettuccine Alfredo. this link is to an external site that may or may not meet accessibility guidelines. Recipe courtesy of Food Network Kitchen. You can have Shrimp Alfredo using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Shrimp Alfredo

1. Prepare 1 bag of small shrimp peeled, deveined.
2. You need 3 tbs. of margarine.
3. It's 1 lb of pasta of choice.
4. It's of Kosher salt.
5. Prepare of Course black pepper.
6. It's of Dried parsley.

Categories: Alfredo Pasta Recipes Shellfish Recipes Shrimp Main Dish. I suggest grating your own parmesan cheese. It makes a difference in the taste and some of the pre-grated stuff doesn't melt into the sauce as well. This easy shrimp alfredo is an impressive dish that's so easy to make!

Shrimp Alfredo instructions

1. Add pasta to a pot of salted water then, when water starts boiling add pasta and, give a stir..
2. Cook pasta till aldente, add shrimp to a skillet with a little oil then, when shrimp turns pink add alfredo let simmer salt and, pepper to taste, drain pasta and add to shrimp..
3. Add some parsley and simmer.

Penne pasta, shrimp, vegetables, and a creamy alfredo? Everyone LOVES this garlic shrimp alfredo penne! Shrimp Alfredo Recipe - surprisingly easy and comforting spaghetti dinner in a creamy, garlicky, rich homemade alfredo sauce tossed with Cajun-seasoned juicy shrimp. Add the shrimp, salt, and pepper and cook until the shrimp is pink and opaque. Shrimp Alfredo takes two of my favorite things, succulent, caramelized shrimp and creamy fettuccine alfredo and marries them together in a beautiful ceremony of culinary love.