Negresco/Alfredo Pasta Bake. pasta,negresco pasta ,negresco,negresco com pasta ,negresco pasta de dente,pegadinha negresco com pasta de dente,tasty,negresco prank ,cheesy طريقة النجرسكو بالدجاج Looking for an easy shrimp pasta? This Shrimp Alfredo Bake from Delish.com will be your new favorite.

Chicken and penne pasta simmer together in a garlicky, creamy broth, and are quickly baked between cheesy layers of Parmesan and mozzarella. An unbelievably cheesy, creamy lightened-up pasta bake that you can easily make ahead of time. Seafood alfredo was a huge favorite of mine growing up. You can cook Negresco/Alfredo Pasta Bake using 28 ingredients and 5 steps. Here is how you cook it.

Ingredients of Negresco/Alfredo Pasta Bake

1. Prepare 2 of measuring cups of penne pasta.
2. Prepare 4 of measuring cups of water.
3. Prepare 1 of bouillon cube.
4. Prepare to taste of salt.
5. You need of for the sauce:.
6. You need 2 tbs of butter.
7. It's 2 tbs of flour.
8. It's 1/2 TSP of garlic powder.
9. You need 1 of measuring cup of cooking cream.
10. It's 1/2 of measuring cup of milk.
11. Prepare 1/2 of measuring cup of your fav. cheese (I used Romano).
12. You need to taste of salt.
13. It's 1 dash of biryani spices for a special taste.
14. It's of the filling:.
15. It's 2 cups of shredded mozzarella cheese.
16. Prepare 1 of finely minced chicken breast.
17. Prepare 1/2 (1 cup) of sliced mushrooms.
18. Prepare 1/2 (1 cup) of julienne sliced bell peppers.
19. It's 1/2 (1 cup) of sliced green olives.
20. Prepare of sprinkle of oregano.
21. It's 2 tsp of mustard.
22. Prepare dash of salt.
23. It's 1 tsp of honey.
24. It's 1/2 tsp of garlic powder.
25. You need 1/2 tsp of biryani spices.
26. Prepare of you can substitute for Italian or any other kind of spices.
27. You need of I just like smelling and tasting the aroma.
28. Prepare of of different countries and cultures in my favorite dishes 💓.

It was the only kind of pasta I would eat, no matter which Italian restaurant we were in. This super creamy yet light Vegetable Alfredo Pasta is loaded with enough vegetables to make your salad jealous. How can you be sorry when you have pasta slathered with a creamy sauce and a ton of delicious little vegetables pieces that give every bite a new flavor and texture? Add pasta, broccoli and Alfredo sauce; carefully stir until well blended.

Negresco/Alfredo Pasta Bake instructions

1. First we heat the water to a boil, add the chicken broth cube,, and pasta. stir and leave til the pasta is al-dente..
2. While in a pan on medium heat we add a little bit of oil, chicken cubes, oregano, mustard, honey and spices. Let them cook then add our mushrooms, olives and bell pepper, toss them together for about 5 minutes, cover the pan for three minutes now the filling is ready!.
3. For the sauce. On high heat, We melt the butter, add the garlic powder then the cream, bring to a boil then reduce the heat to medium, then we add half the amount of milk, then mix our flour with the rest then add the mixture to the sauce and wisk for it to thicken up, then we add our seasonings and cheese and reduce the heat to low and mix till the cheese melts..
4. In a round clay pot we add a bit of the sauce. We then mix the pasta with the rest of the sauce and put one layer in the pot. Then our filling then a looot of mozarella then the rest of the pasta. For the topping we add mozzarella bell peppers and olives. We put it in a medium to high heat oven for 10 minutes, then open the oven grill til it gets that golden color 😍😍.
5. I apologise for my English 😅😅 but I believe that a good recipe is always easy to follow and very manageable and enjoyable 😇 I hope you enjoy my recipe 💙💙 bon appetit and bel hana 😍.

It should still be a bit firm. Rinse it in cold water to stop the cooking process and set aside. I don't know what it is, but I absolutely love pasta bakes. Maybe it's because they're so easy to cook. Or maybe it's because they make awesome leftovers (because seriously, they do).