Shrimp and bacon cheesy Alfredo. Here's what you need: bacon, shrimp, salt, black pepper, medium yellow onion, medium tomato, garlic, heavy cream, fettuccine Once the cream is boiling, add the fettuccine. Return the shrimp and bacon to the pan, along with the Parmesan cheese and parsley. Hey guys ♡ In this video I update you on where I've been, college, and my love life.

Sprinkle Parmesan cheese and parsley over each plate. Fettuccine Alfredo used to only be a dish I would. This Alfredo Zoodles recipe combines so many of my favorite things! You can cook Shrimp and bacon cheesy Alfredo using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of Shrimp and bacon cheesy Alfredo

1. It's of About 8 strips of thick bacon.
2. You need 20-40 of medium raw shrimp.
3. You need 4 cups of half and half.
4. You need 3 cups of heavy whipping cream.
5. Prepare of Minced garlic.
6. You need 2 stalks of Scallions.
7. Prepare of Salt.
8. It's of Pepper.
9. You need of Onion powder.
10. You need of Parsley.
11. You need of Italian seasoning.
12. It's 2 tablespoons of butter.
13. It's of Red pepper flakes.
14. It's 1 cup of mozzarella cheese.
15. It's 1/2 of Italian cheese.
16. Prepare 1/2 of Parmesan cheese.

The zoodles are coated with a lighter alfredo sauce, the shrimp are sauteed in a little bit of butter, and it's all finished off with some cooked bacon too. Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean protein to boot!

Shrimp and bacon cheesy Alfredo instructions

1. Fry bacon til crisp save grease and place to the side.
2. Pour half and half and whipping cream in pot set on med low and start warming it up slowly.
3. Add tablespoon of garlic, the 2 tablespoons of butter, salt, pepper, onion powder, a few shakes of all into cream and stir while it it warming up.
4. Wash shrimp peel but leave tail pinch of salt and pepper and mix up set aside.
5. Heat up pan with bacon grease and a dash of pepper flakes (medium heat) once hot add shrimp and cook for about 15 minutes.
6. While cooking shrimp also boil water and add the pasta.
7. Also while shrimp is cooking add cheeses to cream and turn heat up to med high and stir til cheese until melted..
8. It all should come together at the same time drain pasta and plate food pasta on bottom then add some shrimp them cheesy cream mixture bacon then top with scallions Yields 4 to 6 portions.
9. .

Make sure to avoid the common mistakes listed below and you'll master this dish in no. Shrimp Alfredo is a practical weeknight meal masquerading as fancy restaurant fare. Grocery stores are in on it too, sending the message that you need a bottled sauce to make this dish a success at home. But what you really need are just a few ingredients from your. Rich and creamy Alfredo sauce with Parmesan cheese, garlic and plenty of shrimp.