Alfredo Sauce. This is an "authentic" Alfredo sauce recipe! Real Alfredo sauce *only* contains butter, cream, Parmesan cheese and pepper. It will be thin and there is no garlic in it!

It's made with basic ingredients like cream, butter and Parmesan and ready in minutes! This vegan alfredo sauce is incredibly rich and creamy. It's a cashew-based, dairy-free alfredo sauce with a deliciously savory, cheesy-like flavor. You can have Alfredo Sauce using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Alfredo Sauce

1. You need 1 cup (8 oz) of Heavy Whipping Cream.
2. Prepare 4 oz of freshly grated parmesan.
3. Prepare 4 Tbsp (1/2 stick) of butter (salted or unsalted by preference).
4. You need 3 cloves of garlic (1 1/2 tsp minced).
5. You need 1 tsp of Italian seasoning.
6. It's to taste of salt.

Whether you're vegan or not, you're gonna love it! Easy Alfredo Sauce recipe made with cream, butter, lemon juice, Parmesan cheese and nutmeg. This creamy and delicious single serving Alfredo Sauce recipe is one that all home cooks should have. The Foolproof Way to Make Alfredo Sauce at Home.

Alfredo Sauce step by step

1. Melt butter on low heat. Add garlic let simmer for one minute..
2. Add whipping cream and italian seasoning. Increase heat to medium and bring just to boil..
3. Add Parmesan cheese stirring constantly. Let simmer for 5 minutes then pour over pasta of choice..

You'll start by lightly toasting garlic in a bit of butter, cooking just until fragrant. You'll then add the cream before the garlic browns, since burnt garlic. Alfredo sauce is a white sauce which is often used to accompany pasta dishes. Traditionally, it was made with butter and Parmesan cheese, but more modernly, and especially in the United States, this. Alfredo Sauce - How to Make from Scratch.