Cheesy Chicken Alfredo stuffed shells. This is our favorite use for alfredo sauce yet. Stuff shells with chicken-ricotta mixture and place in baking dish. Spoon more sauce all over shells.

Stuffed Shells is a classic recipe that has been enjoyed around the family table for years. I decided to take the classic recipe for stuffed shells, the one that is very similar to lasagna, and turn it into a version that more closely resembles another classic, chicken alfredo made with my homemade. How to Make Cheesy Chicken Alfredo Stuffed Shells. You can cook Cheesy Chicken Alfredo stuffed shells using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cheesy Chicken Alfredo stuffed shells

1. Prepare 1 can of vodka sauce.
2. Prepare 1 packages of broccoli.
3. You need of large shells.
4. Prepare of shreded cheese.
5. Prepare 2 of chicken breasts, shreded.
6. You need of butter.
7. It's pinch of onion powder.
8. Prepare pinch of garlic powder.

This recipe for cheesy chicken and broccoli alfredo stuffed shells is simple and delicious, thanks to the easy homemade alfredo sauce! I altered the alfredo sauce recipe just a bit from the archives to help thicken it up as a perfect accompaniment to the stuffed shells. These chicken Alfredo stuffed shells are jumbo shell pasta filled with a chicken and cheese mixture, then smothered in homemade Alfredo sauce and baked to perfection. Add bacon, tomatoes and herbs as a finishing touch and watch the rave reviews come in!

Cheesy Chicken Alfredo stuffed shells step by step

1. Fill bottom of pan with vodka sauce..
2. Add garlic powder and onion powder to pan with butter, broccoli, and shredded chicken.
3. Cook shells until soft.
4. Line pan with shells..
5. Fill shells with chicken/broccoli mixture.
6. Add cheese & Alfredo to top..
7. Put in oven on 350 for 15 min or until cheese is melted.

Stuffed shells are a comfort food classic. This Cheesy Chicken Bacon Alfredo recipe can be put together the night before then keep in the refrigerator. Let the shells cool before serving. Start off by mixing your cooked, chopped chicken with the ricotta in a large bowl. To lighten up this chicken alfredo stuffed shells recipe a bit, I used a light ricotta Chicken Alfredo Stuffed Shells.