Cajun Chicken & Shrimp Alfredo. These spicy Cajun-style grilled chicken breasts are delicious served hot or cold, sliced on Caesar Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner. Cajun Chicken Recipe that can be baked, pan fried or grilled. Lean chicken breast coated in easy homemade cajun seasoning for a healthy dinner with a lot of flavour.

Cook the garlic, sausage, and chicken until garlic starts to brown and the chicken is no longer pink. Use this simple Grilled Cajun Chicken Dry Rub Seasoning to spice up your weeknight chicken dinner routine! It adds mild heat and loads of flavor to everything from chicken, fish, or shrimp to veggies. You can have Cajun Chicken & Shrimp Alfredo using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Cajun Chicken & Shrimp Alfredo

1. It's 2 box of Spaghetti Noodles (NOT FETTUCCINE).
2. Prepare 3 can of Bertolli Alfredo Sauce with Aged Parmesan.
3. It's 1 dozen of Shrimp.
4. It's 2 of Chicken Breasts.
5. You need 1/2 of Green Pepper.
6. It's 1/2 of Onion.
7. Prepare of Morton Season All.
8. It's of Old Bay Season.
9. It's of Chopped Parsley.
10. Prepare 2 tbsp of Olive Oil.

Melted Butter + Cajun Seasoning + Chicken Breast. Cajun seasoning is a simple spice blend that typically contains a mix of paprika, garlic and onion powders, dried thyme, and a hint of cayenne. Cajun chicken is a great recipe to prep ahead for busy evenings, leaving you set up for a super tasty and quick dinner. Serve with a simple green salad.

Cajun Chicken & Shrimp Alfredo step by step

1. Bring noodles and olive oil to a boil until noodles are tender..
2. In a medium sized pan boil chicken breast until cooked to taste..
3. Steam Shrimp, Peel if necessary..
4. Drain noodles and put in big pot..
5. Chop to desire onion, green pepper, chicken breast, and shrimp..
6. Mix all vegtables and meats with noodles..
7. Add Alfredo Sauce and seasons to desire..
8. Mix well. Top with parsley and ENJOY!.

Cajun Chicken Recipe that can be baked, pan fried or grilled. Dry chicken with kitchen paper, then cut diagonal slashes over the smooth side. Cajun chicken is here to spice up your weeknight dinner. Filled with peppers and cheese and seasoned with lots Cajun spices this chicken is anything but boring. As such Cajun chicken (a dish or recipe) doesn't exist.