Smashed alfredo cheesy potatoes and eggs. These Cheesy Alfredo Potatoes are cut in half and scooped out, then topped with potatoes, alfredo sauce, garlic powder, thyme, and lots of cheese! This potato recipe is crazy simple and will fancy up any dinner. These Alfredo Potatoes are absolutely amazing and full of flavor.

Today on Greg's Kitchen, I show you how I like to make my world famous budget Aussie Smashed Egg and Avocado Toast featuring the iconic Aussie salty spread. Recipe: Cheesy Garlic & Herb Smashed Sweet Potatoes. Sweet Potato Hash with Sausage & Eggs. You can cook Smashed alfredo cheesy potatoes and eggs using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Smashed alfredo cheesy potatoes and eggs

1. You need 6 of red potatoes.
2. It's 1/2 cup of alfredo sauce.
3. You need 1/2 cup of shredded cheese.
4. Prepare 6 of eggs.
5. You need 1 of salt, pepper and garlic powder.
6. Prepare 3 of slices of bacon.

Smash the potatoes down using either a potato masher or just the bottom of a cup. Every year I look for interesting things to make and this year I'm making Loaded Smashed Potatoes! Crispy and smothered in cheese, bacon, and sour cream, these are the perfect game day bite. Smashed potatoes are fun for brunch or dinner.

Smashed alfredo cheesy potatoes and eggs step by step

1. Boil red potatoes for about 15 mintues untill tender. Take out and smash on baking pan.
2. In small frying pan fry bacon. Once done crumble and set aside. In large skillet heat oil . While heating season potatoes with salt pepper and garlic to your liking. Carefully add potatoes to hot oil with spatula. Fry 5 mintues and flip.
3. Add potatoes to plate with paper towel to soak up grease. Then put thin layer of alfredo sauce then sprinkle with cheese and add bacon on top..
4. Now make your scrambled eggs. Add cheese on top and serve with potatoes..

They're also perfect any time you get a hankering for some crispy potatoes, but want something a little more redeeming than French fries. Heat a non-stick frying pan, very lightly brush the cut surface of the tomatoes with a little oil, then cook them, cut-side down. You'll love this smashed avocado toast with egg! Thanks to a hard-boiled egg, flaky salt, lemon, and pepper, it is healthy, protein-packed, delicious, and has significant sticking Use a fork to smash the avocado down onto the toasted bread slice. This garlic smashed potatoes recipe is all about the technique, but the flavor profile is infinitely adaptable.