Apple crisp. The easiest of the apple desserts, simply bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. Easy Apple Crisp Recipe with Ultra Crispy Topping. Caramel Apple Crisp with Cinnamon Ice Cream (No Machine) - Gemma's Bigger Bolder Baking Ep.
Serve the crisps warm with vanilla bean ice cream or fresh whipped cream, if desired. Easy apple crisp recipe using old-fashioned rolled oats and a simple saute technique that enhances the flavor and texture of the filling. This is the most unbelievable apple crisp ever! You can have Apple crisp using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Apple crisp
- Prepare 9 medium of Gala apples.
- It's 1 tsp of Nutmeg.
- You need 2 tbsp of Butter.
- Prepare 1 1/2 cup of Flour.
- It's 3/4 cup of Sugar.
- It's 1 cup of Sugar.
- You need 1 large of Egg, beaten.
The company I made it for also loved it. I was looking for an apple crisp recipe similar to what I had growing up but this wasn't it. Keto apple crisp is the ultimate fall dessert. In this delicious version, toasted walnuts create a sweet, irresistible topping.
Apple crisp instructions
- Preheat oven to 350°.
- Peel and cut up apples into bite size pieces, add 1 cup of the sugar and nutmeg. Stir until throughly mixed..
- In separate bowl put flour remaining sugar and beaten egg mix until the egg is completely mixed with the flour, it will not be moist..
- Pour apple mixture into a 9 by 12 cake pan, cut up butter and put them on top of the apples, next put the flour mixture on top and sprinkle with cinnamon, I like to sprinkle a little sugar to..
- Bake for 30 to 35 minutes. Let cool and serve with ice cream or put in a bowl and pour some half n half over it. Enjoy.
Every year, come October, I start making this recipe. Anyone can make a good apple crisp. Even if they "hate to bake." Follow our top tips and you'll be making this stunner of a recipe all fall long. A great, easy, apple crisp recipe that's sure to be a favorite for seasons to come! The apples are lightly sweetened, spiced, and baked to juicy perfection beneath a buttery, generously portioned crisp.