Black Bean Cilantro Corn Salsa.

You can cook Black Bean Cilantro Corn Salsa using 11 ingredients and 2 steps. Here is how you cook that.

Ingredients of Black Bean Cilantro Corn Salsa

1. Prepare 1/2 of of a dry pint cherry tomatoes -- diced.
2. Prepare 1/4 of of red bell pepper -- diced.
3. Prepare 1/2 cup of black beans - canned -- rinsed and drained.
4. Prepare 1/2 cup of corn -- drained (I like fresh corn stripped from the cob during the summer time :).
5. Prepare 1/4 cup of cilantro chopped.
6. It's 2 cloves of garlic -- finely chopped.
7. Prepare 1 ounce of lime juice- fresh squeezed.
8. You need 1 teaspoon of cumin.
9. It's 1 teaspoon of salt.
10. You need 2 teaspoons of sugar.
11. Prepare 1 ounce of olive oil.

Black Bean Cilantro Corn Salsa step by step

1. Slice,dice, chop to your hearts content and mix everything together and let it sit a minimum of 30 minutes It tasted great the next day !!!! It should keep for three days However that has never happened in my house : ).
2. Note* I like Cherry tomatoes due to the fact they are tasty and sweet year around....It should keep for three days However that has never happened in my house : ).