Cowboy Corn and Bean Salsa.

You can cook Cowboy Corn and Bean Salsa using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Cowboy Corn and Bean Salsa

1. Prepare 2 of cans, 15 oz Corn, Drained.
2. You need 1 of can, 15 oz, Black Beans, Rinsed and Drained.
3. You need 1 of can, 4 oz, green chili's.
4. It's 1/3 cup of green onion, finely chopped.
5. It's 1/2 cup of mayo.
6. You need 1/2 cup of sour cream.
7. You need 1/2 tsp of season salt.
8. You need 1/2 tsp of fresh cracked black pepper.
9. You need 1/2 tsp of red pepper flakes.
10. You need 1 clove of garlic, minced.
11. Prepare 8 oz of pkg Mexican Blend Shredded Cheese.

Cowboy Corn and Bean Salsa step by step

1. Mix all ingredients together..
2. Let set in fridge overnight or at least several hours to let the flavors blend together..
3. Serve with tortilla chips or crackers..