Jalapeno-Sesame Seed Salsa.

You can have Jalapeno-Sesame Seed Salsa using 8 ingredients and 1 steps. Here is how you cook that.

Ingredients of Jalapeno-Sesame Seed Salsa

1. You need 3 of jalapenos, seeded and chopped (seeding is optional).
2. Prepare 1 bunch of fresh cilantro, coarsely chopped.
3. Prepare 2 of garlic cloves, peeled and chopped.
4. You need of Juice of 1 lime.
5. Prepare 1 tablespoon of water (to help blend-add more if needed).
6. You need 2 tablespoons of sesame oil.
7. You need 1 of ⁄2 teaspoon salt.
8. You need 1 of ⁄2 tablespoon sesame seeds (brown or white, optional).

Jalapeno-Sesame Seed Salsa instructions

1. Place all ingredients *except* for the sesame seeds in blender or food processor. Blend using the PULSE setting until the mixture is smooth and to the consistency of pesto (if you want a "chunkier" texture-go for it). Place in container, cover and chill. Best prepared several hours in advance. Serve at room temperature. Before serving, stir the sesame seeds into the salsa. Yield is usually a scant 2 cups..