Pork Chops With Blueberry Mango Salsa.
You can have Pork Chops With Blueberry Mango Salsa using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Pork Chops With Blueberry Mango Salsa
- It's 4 medium of Pork chop loins.
- Prepare 4 tsp of Hy-Vee hickory house heart of the grill seasoning rub.
- It's 1 3/4 cup of Fresh blueberries.
- Prepare 1 1/4 cup of Chopped mango.
- Prepare 1/2 cup of Chopped cucumber.
- Prepare 1/4 cup of Minced red onion.
- It's 3 tbsp of Chopped fresh cilantro.
- You need 2 1/2 tbsp of Lime juice.
- You need 1/2 tsp of Crushed red pepper flakes.
- You need 1/4 tsp of Salt.
Pork Chops With Blueberry Mango Salsa step by step
- Rub pork chops with seasoning rub. Let stand at room temp for 20-30 min.
- Meanwhile, for salsa, place blueberries in a medium bowl; slightly mash 1/3 of them with a fork. Stir in mango, cucumber,onion, cilantro, lime juice, red pepper and salt; set aside..
- Preheat grill for direct cooking over medium heat. Grill chops for 10-14 minutes or until done (145 F), turning halfway through grilling. Transfer chops to a plate and let stand 5 minutes. Serve with salsa..