Five-fruit Salsa.

You can cook Five-fruit Salsa using 14 ingredients and 2 steps. Here is how you cook that.

Ingredients of Five-fruit Salsa

1. You need 2 cup of Chopped fresh cantaloupe.
2. You need 6 of Green onions, chopped.
3. It's 3 of Kiwi fruit, peeled and finely chopped..
4. Prepare 1 medium of Navel orange, peeled and finely chopped.
5. Prepare 1 medium of Sweet yellow pepper, chopped.
6. Prepare 1 medium of Sweet red pepper, chopped.
7. You need 1 can of Crushed unsweetened pineapple, drained.
8. It's 2 of Jalapeño peppers, seeded and chopped.
9. You need 1 cup of Finely chopped fresh strawberries.
10. Prepare of cinnamon tortilla chips.
11. Prepare 10 of Flour tortillas.
12. You need 1/4 cup of Butter, melted.
13. You need 1/3 cup of Sugar.
14. Prepare 2 tsp of Ground cinnamon.

Five-fruit Salsa step by step

1. In a bowl, combine the first eight ingredients. Cover and refrigerate for 8 hours or overnight. Drain if desired. Just before serving, stir in strawberries..
2. For chips, brush tortillas with butter; cut each into eight wedges. Combine sugar and cinnamon; sprinkle over the tortilla, place on ungreased baking sheets, bake at 350°F for 10-14 minutes or just until crisp. Serve with fruit salad..