Salsa Mexicana.

You can have Salsa Mexicana using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Salsa Mexicana

1. You need 2 tbsp of white onion, diced.
2. Prepare 1 lb of roma tomatoes, diced.
3. You need 2 of serrano peppers, finely diced.
4. Prepare 2 tbsp of cilantro, chopped.
5. Prepare 1 tbsp of fresh lime juice.
6. You need 1 tsp of salt.
7. It's 1 tsp of sugar.

Salsa Mexicana step by step

1. place onion in a strainer and rinse with hot water.
2. combine all ingredients and refridgerate at least 30 minutes.