Avocado Mango Salsa.
You can cook Avocado Mango Salsa using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients of Avocado Mango Salsa
- You need 1/4 cup of Jalapeno pepper jelly.
- It's 1/4 cup of Fresh lime juice.
- It's 1 of 26 ounce jar refrigerated mango pieces, drained and diced or two large peeled and diced mangos.
- Prepare 2 large of Avocados diced.
- You need 1 large of Red bell pepper diced.
- You need 1/4 cup of Chopped fresh cilantro.
Avocado Mango Salsa instructions
- Whisk jelly and lime in a bowl till well blended.
- Add mango and remaining ingredients, stir till it all is coated well. Serve chilled or room temp. Enjoy :).