Tomato Soup.
You can have Tomato Soup using 14 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Tomato Soup
- It's 2 stick of of celery.
- You need 2 of carrots.
- You need 2 of onions.
- You need 2 clove of of garlic.
- You need 2 of glugs of olive oil.
- You need 2 of vegetable stock cubes.
- Prepare 400 grams of tinned tomatoes.
- It's 3 large of ripe tomatoes.
- Prepare 1 bunch of of fresh basil.
- Prepare 1 tbsp of butter.
- You need 1 tbsp of balsamic vinegar.
- It's 300 ml of single cream.
- It's 1 of sea salt.
- It's 1 of black pepper.
Tomato Soup step by step
- Peel and roughly slice the carrots, celery, onions and garlic..
- Put a large pan on medium heat with the olive oil, add all chopped ingredients.
- Cook for 15 minutes with lid askew until carrots are soft..
- Dissolve stock cubes in 1.5 litres of boiling water then add to the pan along with tinned tomatoes and fresh tomatoes..
- Give it a good stir and bring to the boil. Reduce heat and simmer for 15 minutes with the lid on..
- Remove pan from the heat and add the basil, butter and balsamic vinegar..
- Add the cream and season, blend until smooth, taste and adjust seasoning..