Moroccan Tomato Soup.
You can have Moroccan Tomato Soup using 14 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Moroccan Tomato Soup
- It's 2 of onions, chopped.
- Prepare 2 clove of garlic, chopped.
- Prepare 2 tbsp of packed brown sugar.
- You need 2 tsp of chili powder.
- Prepare 1 tsp of ground cumin.
- Prepare 1/2 tsp of pepper.
- You need 1/4 tsp of salt.
- Prepare 1/4 tsp of cayenne pepper.
- Prepare 1 pinch of cinnamon.
- It's 1 can of (28) oz. chopped tomatoes.
- It's 2 cup of water.
- You need 1/4 cup of tomato paste.
- Prepare 1 tbsp of red wine vinegar.
- You need 3/4 cup of smooth peanut butter.
Moroccan Tomato Soup instructions
- In a slow cooker combine onions, sugar, garlic, chili powder, cumin, pepper, salt, cayenne and cinnamon..
- Stir in tomatoes, water, paste and vinegar..
- Cook on low for 5 to 8 hours..
- Add peanut butter, using immersion blender, puree until smooth..