How to Cook Yummy Tomato Soup

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Tomato Soup. Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. Silky tomato soup is like the little black dress of soups.

Warm up with our rich tomato soup recipes. These top picks are freezable and include family-friendly, vegetarian and healthy options. Purée the soup directly in the saucepan using an immersion blender, or. You can cook Tomato Soup using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Tomato Soup

  1. Prepare 2 tbsp of olive oil.
  2. It's 1 large of sweet cooking onion, peeled & coarsely chopped.
  3. Prepare 4 of ribs of celery, trimmed & coarsely chopped.
  4. It's 2 of sweet carrots, peeled & coarsely chopped.
  5. You need 3 of to 4 cloves garlic, peeled.
  6. Prepare 1 medium of sweet potato, peeled & coarsely chopped.
  7. Prepare 2 cup of chopped fresh Roma tomatoes or 28-oz can plum tomatoes.
  8. You need 4 cup of low-sodium chicken or vegetable stock or water.
  9. It's 1 tbsp of crumbled dried basil.
  10. You need 1 tbsp of crumbled dried oregano.
  11. It's 1 tbsp of sea salt.
  12. You need 1 of freshly ground black pepper.
  13. Prepare 1 pinch of good-quality curry powder.
  14. Prepare 2 of low-sodium chicken or vegetable natural bouillon cubes.

This Classic Tomato Soup is rich with a velvety texture. It's easy to make with canned tomatoes Tomato soup and grilled cheese sandwiches are best when the air turns crisp, the mornings are. Tomato soup recipe - This Tomato soup is absolutely comforting, tastes delicious & is flavor packed. A good tomato soup is all about flavors, with a right balance of sour & sweetness.

Tomato Soup instructions

  1. In heavy stockpot or Dutch oven, heat olive oil over medium-high. Add all chopped vegetables & saute until soft and onion is translucent..
  2. Reduce heat to medium and add tomatoes, stock or water, basil, oregano, sea salt, black pepper, curry powder and bouillon cubes. Bring to oil and reduce heat to low..
  3. Simmer for 30 minutes, stirring occasionally..
  4. Using a hand-held blender, puree soup to uniform consistency..
  5. Remove from heat and serve. Garnish with a dollop of low-fat plain yogurt or yogurt cheese..

This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. Best Homemade Tomato Soup from Garden-Fresh Tomatoes. Delicious, flavorful and the best way to use up garden tomatoes! Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps.