Tomato Vegetable Soup (thermomix/thermocooker).
You can have Tomato Vegetable Soup (thermomix/thermocooker) using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Tomato Vegetable Soup (thermomix/thermocooker)
- You need 15 grams of oil.
- You need 1/2 of red onion.
- You need 1 of leek.
- You need 1 clove of garlic.
- You need 1 of Carrot.
- It's 1 of Potato.
- You need 1/2 of zucchini.
- It's 300 ml of Stock or Water.
- Prepare 1 can of tomato (approx 400g).
- It's 1 tbsp of tomato paste.
- Prepare 150 grams of milk (I prefer non-dairy).
Tomato Vegetable Soup (thermomix/thermocooker) instructions
- Chop and garlic, onion and leek, speed 6, 15 sec.
- Add oil and saute, max temp, 3min.
- Add carrot, potato, zucchini, tomato, tomato paste and chop, speed 6, 30 seconds.
- Add stock and milk then cook, 20min, 100C, 20 min.
- Puree by increasing the speed from lowest to 8+ or until smooth.
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