Chicken in Tomato Sauce.

You can cook Chicken in Tomato Sauce using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chicken in Tomato Sauce

1. Prepare of Chicken.
2. You need 3 large of chicken breasts.
3. You need 1 tbsp of unsalted butter.
4. You need 2 tbsp of olive oil.
5. You need of salt&pepper.
6. Prepare of Tomato sauce.
7. It's 6 of plum tomatoes.
8. It's 300 grams of canned tomato pure (raw).
9. Prepare 250 ml of dry white wine.
10. You need 1 large of onion, chopped.
11. Prepare 4 clove of garlic.
12. Prepare of caperd.
13. Prepare 1 1/2 of dried tarragon.

Chicken in Tomato Sauce step by step

1. Put the oil and the butter in a pan and heat until the butter melts. Put about water to boil in medium sized pot..
2. Clean the chicken, season it and cook it in the pan (low heat). Cover it with a lid..
3. Clean the tomatoes, make Cross-shaped cut in both ends. Put in tje water for 2 minutes (skin will open) and quickly put in cold water..
4. Chop the onions and the garlic, in a crockpot put a bit of the sauce that the chicken let out..
5. When the onion is translucent add the cannned tomato. Peel the plum tomatoes and chop in medium-sized dices..
6. When the tomato puree has reduced a bit add the diced ones and add the tarragon and the wine. Let it reduce. Correct seasoning..
7. Make sure the chicken is coked through and put it in the sauce. Add the caters (if you think their flavour is too string, rinse them) at the last moment..