Capellini with Shrimp and Creamy Tomato Sauce.

You can cook Capellini with Shrimp and Creamy Tomato Sauce using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Capellini with Shrimp and Creamy Tomato Sauce

1. You need 3 tbsp of olive oil.
2. You need 1 lb of peeled large shrimp.
3. It's 3 clove of garlic, forced through a garlic press.
4. You need 1/4 tsp of dried oregano.
5. Prepare 1/2 tsp of salt.
6. It's 1/4 tsp of pepper.
7. It's 1/2 cup of sweet (red) vermouth.
8. You need 15 oz of canned diced tomatoes, drained.
9. Prepare 3/4 cup of heavy cream.
10. Prepare 1/2 tsp of fresh lemon juice.
11. You need 1/2 lb of capellini.

Capellini with Shrimp and Creamy Tomato Sauce instructions

1. Cook capellini in a pasta pot of boiling salted water..
2. Heat oil in a 12" heavy skillet over medium-high heat until it shimmers..
3. Cook shrimp and garlic with oregano, salt, and pepper, turning once until golden, about 2 minutes total..
4. Stir in vermouth and tomatoes, scraping up any brown bits from bottom of skillet..
5. Add cream and briskly simmer until sauce has thickened sightly, about 1 minute..
6. Stir in lemon juice..
7. Serve hot and enjoy!.